Monday 16^th September

Hello it has been a long time since we last posted but we have been very busy. We have been having quite a bad time with the weather and the plants haven’t been doing so well. Today we have a teacher from castle hill called Miss Frost come over so we can tell her about our business. She is also starting a business like ours, this could be a perfect opportunity to show how brilliant our business is.

 The story is that it has been really hot and we haven’t had much rain so our vegetables are getting dryer so the insects and all the pests are eating our vegetables. We have got new people in our business now as the old year 6s have moved into high school so we have needed time to sort it all out. To add to this, we have two new groups. The names of these new groups called spokesperson and ground person. Ground person is linked into plant care team and the finance team. The spokesperson is linked to public relations and accounts manager. We will update you when we next have more news. But for now we will see you later. Bye!

Wednesday 27th February

Today we looked around our beds and observed the Rhubarb sprouts and all the bothersome weeds covering the plants. We came inside and created an action plan to get rid of the pesky weeds. The finance team are working out how much money we will be able to make from our future crops. PR (Public Relations) are writing a piece about our business for the Wenhaston Warbler to try and attract their attention to raise enough money to be able to purchase a greenhouse and revamp the growing beds.

We have other teams working a sweat to try and find the right plants for the shady and sunny areas of our school. The Marketing Team are also working hard to create a new logo to paste on our boxes for our produce that we send out to Adnams pubs.                                             

Mr Welby works for Syngenta, his job involves working with plants and crops and also working with food sprays. The company own a lot of seeds! He has kindly offered to help our business with any seeds or seedlings he can provide for us. The plant care team are very busy working out a list of plants that we might need for Mr Welby.

Finally the Finance Team are sending invoices to Adnams by email and they are making spreadsheets to keep track of what we receive from Adnams and what we spend, also they keep track of the profits for our crops and they make bar charts and graphs to see the information on how much our crops make when we sell them.

By Harry (PR)

January 2019

Review of 2018 Growing Season

 

What a busy year it was in the garden! The year started with the challenge from ‘The Beast from the East’. It took quite a while for the soil to warm up and allow us to plant our crops. Then followed ‘The great drought of 2019’…another set of challenges as we tried to make sure our plants had enough water to grow. It did make us think how ‘climate change’ might alter the way we look after our garden.

Another goodbye in 2018 was to the allotment. We had thoroughly enjoyed our time there and had turned it into a good growing space. However we decided that it was time to focus our energies and resources on our own school plot…working together to create new growing areas and a greenhouse.

2018 proved to be another highly successful year for the ‘Vegetables R Us’ team. Altogether we made £283.96 profit and the new team we have in place worked wonderfully together….quickly taking on their new roles and responsibilities within the team.

Now the growing season has ended and we look towards the future and how best to spend our profits on growing our business still further!

 

Tuesday 17^th July 2018

A Bumper Harvest!

 

This year has seen our ‘Veggies R Us’ project continue to flourish. With plenty of planting on the school site, today was the day to harvest our produce and ship them to ‘The Plough’ at Wangford. We also had a surprise visitor with Siobhan coming into school to see how we were getting on!

As you can see…we have a bumper harvest of Gooseberries, Chard, Iceberg Lettuce and Rhubarb. Although the dry weather has diminished our crop a little, we have still managed to provide ‘The Plough’ with 4 harvests of our crops.

Harvesting has been a challenge with the weather set so dry and warm. The team have to quickly harvest their crops, weight them, wrap them all and deliver them all in the space of an hour. Quite a challenge but ‘Team Veggies R Us’ have risen well to it! Our finance team are now used to preparing invoices and sending them to Adnams for payment.

Looking ahead we are hoping to buy our long awaited greenhouse over the winter to enable us to grow tomatoes and cucumbers. We are also putting systems in place to make our allotment plot more manageable…lots of thinking required to tackle a changing climate! Let’s hope for some night-time showers soon!

 

 

Monday 4^th June 2018

On Monday, our School Pupil Parliament found out that Holton, Edgar Sewter, Ilketshall St Lawrence and some other schools from Ipswich were interested in our school allotment so we invited them to our school. When we got up to the allotment through the long grassy paths we planted some miniature carrots.

Back at school we showed them how to harvest and send crops off to Adnams. Some of the crops were; Rhubarb, Chard and Red Lettuces. We then showed them how to make an invoice and how to send it off to Adnams to make sure we got paid.

By Harry Kett

 

 

 

 

Thursday 19^th April 2018

Setting our first crops

 

Well the cold weather came and went and on Monday, the sun came out! The temperatures are certainly warm enough to plant our first seedlings of the season.

Unfortunately we still don’t have our greenhouse on site yet so the seedlings have been ‘grown on’ away from school. Next year we hope that the younger pupils can do a lot of the sowing and link it in to their science work on ‘growing plants’.

There was a nice surprise when the class went out to the rear plantation beds today. Our autumn crops had been badly affected by the extremely cold weather but some of them, including; Russian kale, chard and rhubarb chard had thrived in the cold conditions and were ready to harvest! So our first job was to prepare our first crop of the season for harvest and delivery to ‘The Plough’ in Wangford. By the end of the session we had quality controlled, packaged and sent £5.50 worth of vegetables to The Plough!

Our next job was to clear the beds entirely and plant our spring crops. After our winter analysis of the top crops for the best yields we have Italian lettuce and iceberg lettuce to set, both of which should be fast growers and provide us with a quick crop. We just have to watch out for the slugs and snails who are hungry after the long, hard winter!

Thursday 29^th March 2018

Update!

 

Well it has been a busy few months building our business team as the cold weather has settled over our garden beds. During the winter we have worked on marketing and finding out which crops we should focus on growing for this coming season.

For the entire autumn term we have used lots of mathematical and literacy skills in creating reports, posters, data sheets and writing persuasive letters to companies who may be able to support us this coming year.

Operation ‘Greenhouse’ is also in full flight. We decided that after the loss of our poly tunnel in the winter gales that we would replace it with a polycarbonate greenhouse. Using our scientific skills we did a study of sunlight and investigated the rotation of the Earth to find the sunniest (and safest!) spot possible on our school field. The new greenhouse will be sited near to the Poets chair. We are hoping to buy it using some of our profits…watch this space!

Today we started work on the allotment. It had been a good few months since our last visit and although still chilly, we decided that the temperatures were now high enough for the weeds to start to grow!

As part of our handing over of the allotment to class 3, class 4 showed the pupils in class 3 how to identify different types of weeds and how best to deal with them! We used to science to achieve this, investigating tap roots and surface roots and how to deal with each. We also looked at different types of grasses and how they can impact on the allotment if not dealt with properly.

By the end of the session much of the allotment had been cleared and laid ready for the first crops to be set there in April.

Hopefully this year we will be able to grow lots of fruit and vegetables that we can use in school DT sessions to cook with and preserve throughout the year ahead. Food for thought!!